Claw Daddy's

Stepping up to Claw Daddy’s in Gulfport feels like slipping into a beloved local rhythm—a place where the pace slows just enough to savor the simple, joyful act of sharing a meal loaded with fresh, soulful flavors. It’s a carryout haven tucked away on Russell Boulevard, where the familiar hum of chatter and the occasional clatter of seafood shells set the backdrop for a communal experience rooted in Gulf Coast tradition.

The atmosphere here carries an easygoing energy, fueled not by flashy décor or polished presentation, but by the unmistakable draw of quality and care in every order. Lines often snake out the door, a humble testament to the love for their seafood—especially the crawfish, boiled shrimp, and succulent crab legs, which arrive steaming and seasoned just right. The air is often tinged with the zest of spices and the ocean’s gift, inviting visitors to loosen up and dig in with friends or family, either helping themselves or taking home a feast to share.

Claw Daddy’s is as much about the human moments around the food as the food itself—locals swapping stories over platters brimming with corn and potatoes, curious newcomers embracing the spice and tradition, and regulars who’ve come to expect that unmistakable balance of freshness and flavor on every visit. It’s a spot where every bite feels like a small celebration of place, heritage, and time spent well.

Whether you’re drawn to their generous boiled seafood platters or the satisfying crunch of fried catfish or alligator po’ boys, the menu quietly champions authenticity and heartiness. Side dishes like patatas bravas and pork cracklings add unexpected touches that make the experience feel personal and well rounded. Behind the counter, the family-run spirit shines through in both the food and the warmth of the service, creating a sense of belonging that lingers long after the last shell is cracked.